Louis Vuitton Food & Beverage Offerings
Available exclusively in the Business Lounge
The Cuisine
Savor a curated selection of gourmet dishes and signature cocktails, crafted to elevate your pre-flight experience. From elegant small plates to seasonal menus inspired by global flavors, every detail is designed to reflect the timeless sophistication of the Louis Vuitton Business Lounge & Spa at Heathrow airport.
The Menu
Blending French flair with local influences, the Louis Vuitton Food & Beverage offerings features bespoke creations crafted from seasonal, locally sourced ingredients, offering a refined yet approachable culinary journey inspired by global tastes.
*Menu is subject to availability and change
ROYAL EGG
Poached egg, smoked salmon and hollandaise sauce
FRENCH CROQUE-MONSIUER
Ham, comté, cheese sauce. Served with a green salad
FRENCH TRUFFLE CROQUE-MONSIEUR
Ham, comté, truffled cheese sauce. Served with a green salad
LOBSTER ROLL
Cocktail sauce, avocado and pickled vegetables
CRAB-AVOCADO SALAD
Dressed with apple and radish
HERITAGE BEETROOT AND CITRUS SALAD
Hummus, roasted chickpeas and orange vinaigrette
CLASSIC CAESAR SALAD
Smoked chicken, egg, parmesan and gluten-free croutons
SIDES
GREEN SALAD
Soy and sesame vinaigrette dressing
FRENCH FRIES
BREAD WITH BUTTER
BLACK BASS
braised, bouillon ‘al verde’
DOVER SOLE
meunière, lemon brown butter
CHICKEN
heritage, Japanese curry, heirloom carrot, jus gras
FILET MIGNON
center cut, grilled provençal white asparagus, malabar pepper, black garlic, hojun sake*
SEASONAL FRUIT PLATE
MANGO AND PASSION FRUIT ETON MESS
Sorbet, whipped cream
DESSERT INSPIRED BY LOUIS VUITTON
Crunchy chocolate raspberry
Visit Le Café Louis Vuitton NYC
One of five LV Branded Food and Beverage outlets in the world.